The Soul of the Indian Kitchen

The sizzle of Maa's love,
bottled for your kitchen.

Pure cow ghee, slow-infused with seven hand-roasted spices. The aroma of a perfect tadka — ready in a single spoon.

V-Rich Tadka Ghee jar with whole spices on a wooden kitchen counter
Bring tradition home — ₹649
Pure A2
Cow Ghee
7 Whole
Spices
Small
Batch
The Everyday Struggle

You miss the aroma.
Not the chaos.

Peeling garlic at 9 PM. Mustard seeds flying across the slab. Cumin burnt because the child called. Hunting for hing behind the haldi. Authentic taste shouldn't cost you the evening.

20+ minutes wasted
5 spice jars opened
Oil splatter, every time
Burnt batches, lost mood
Golden spiced ghee being poured into hot dal
The V-Rich Way

A 30-second tadka.

One spoon into hot dal, sabzi or rice. The spices bloom, the kitchen fills with aroma — and your meal tastes like it was cooked all afternoon.

What's Inside

Honest ingredients.
No secrets.

Sourced from small farms across India. Read every name on the back of the jar.

Guntur Red Chillies

Guntur Red Chillies

Sun-dried for a smoky, slow warmth.

Fresh Curry Leaves

Fresh Curry Leaves

Hand-picked, flash-bloomed in ghee.

Hand-roasted Jeera

Hand-roasted Jeera

Earthy, nutty — the soul of every tadka.

Black Mustard Seeds

Black Mustard Seeds

That gentle crackle you remember.

Garlic & Ginger

Garlic & Ginger

Whole cloves, slow-bloomed for depth.

Pure Cow Ghee

Pure Cow Ghee

Made the bilona way, in small batches.

The Craft

Slow-cooked in brass.
Just like home.

An artisan slowly stirring spiced ghee in a brass vessel over a wood-fired stove
  1. 01

    Pure desi ghee, bilona-churned

    From grass-fed Indian cows, never blended.

  2. 02

    Whole spices, slow-bloomed

    Tempered patiently in heavy brass kadhais.

  3. 03

    Bottled within hours

    Filled hot into BPA-free glass. Sealed by hand.

One Jar. Every Meal.

One tadka.
Every table.

From breakfast poha to midnight khichdi — V-Rich belongs in every meal that matters.

Dal Tadka

Dal Tadka

One spoon. Restaurant flavour.

Khichdi

Khichdi

Comfort, ready in minutes.

Poha

Poha

Morning made memorable.

Steamed Rice

Steamed Rice

Plain rice, soulful meal.

Hot Parathas

Hot Parathas

Brushed with golden warmth.

Any Sabzi

Any Sabzi

Lift any vegetable, instantly.

Endless Possibilities

A spoon. A pan.
A meal worth slowing down for.

The 2-Minute Dal Rescue

The 2-Minute Dal Rescue

Boil dal. Stir in one spoon of V-Rich. Done.

Curd Rice, Reimagined

Curd Rice, Reimagined

Drizzle over curd rice. Watch faces light up.

The Lazy-Morning Paratha

The Lazy-Morning Paratha

Brush hot rotis with V-Rich. Eat with chai.

From Real Kitchens

Heard from kitchens across India.

Customer reel 1
@vrich_family
Customer reel 2
@vrich_family
Customer reel 3
@vrich_family
Customer reel 4
@vrich_family
Letters from Our Kitchens

Stories simmered slow.

It smells exactly like the tadka my Aaji used to put on dal. One spoon and my kitchen is full of memories.
Priya S., Pune
I work late shifts. With V-Rich, a 10-minute khichdi tastes like Sunday lunch at home. My husband refuses any other ghee now.
Ananya R., Bengaluru
The first time I opened the jar, my son said the kitchen smells like Dadi's house. That was enough for me.
Meera K., Jaipur

Loved by 12,000+ kitchens across India.

FSSAI
Certified
No
Preservatives
BPA-Free
Glass Jar
No
Palm Oil
100%
Vegetarian
Small
Batch Made
★★★★★4.9· 2,300+ reviews
Heritage Batch · LimitedV-Rich Tadka Ghee jar with whole spices

V-Rich Tadka Ghee

500ml · Bilona Cow Ghee + 7 Spices

₹649₹899Save 28%
  • Infused with 7 hand-roasted whole spices
  • FSSAI certified · No preservatives, no palm oil
  • Free delivery across India · COD available
  • 100% love-it-or-refund guarantee

Ships in 24 hours · Delivered in 3–5 days

Your Questions

Doubts? Cleared.

It's pure cow ghee slow-infused with whole tempered spices — cumin, mustard, curry leaves, chillies, garlic, ginger and hing. Add one spoon to hot dal, sabzi or rice and the tadka is already done.

Heritage Jar · 500ml

₹649 ₹899

Order Now